Stephen Curry, the iconic star of the Golden State Warriors, is making headlines not just for his prowess on the basketball court but also for his ambitious foray into the hospitality industry. Teaming up with acclaimed chef Michael Mina, Curry is set to launch two exciting new establishments at the historic Westin St. Francis hotel in downtown San Francisco. This venture marks a significant step in Curry’s off-court endeavors, showcasing his commitment to building a diverse business empire.
Curry and Mina are no strangers to collaboration. Their partnership began in 2017 when they, along with Ayesha Curry, opened International Smoke, a restaurant that has garnered popularity for its unique blend of global flavors and a strong community atmosphere. Now, they are ready to make an even bigger impact in Union Square, an area that is on the path to revival following the challenges of the pandemic.
The new project will see the return of Mina’s celebrated Bourbon Steak restaurant to the Westin, known for its modern take on classic steakhouse dishes. This fine dining experience aims to reestablish the Westin as one of San Francisco’s premier dining destinations. Across the lobby, Curry and Mina will introduce The Eighth Rule, a bourbon bar that pays homage to the seven official rules of bourbon production, with the “eighth” being their innovative twist. Guests can expect a curated selection of cocktails, whiskeys, and spirits in a stylish, welcoming environment.
For Curry, this venture is more than just an investment; it represents the realization of a long-held dream. “I’ve always wanted to create my own little haven to bring people together, and now we have the perfect location,” he shared. His vision encompasses creating spaces that attract both locals and tourists, blending high-quality food and drink with an energetic social scene.
The timing of this venture is particularly opportune. Chef Mina has expressed a strong desire to return to San Francisco, and these new establishments will feature live music and a revitalized hotel lobby, merging fine dining, nightlife, and community engagement. As Curry gears up for another NBA season, he continues to demonstrate that his influence extends far beyond the basketball court, engaging in projects that reflect his diverse interests and entrepreneurial spirit.
Curry’s offseason has been anything but quiet. From captivating fans during his summer tour in China to embarking on this ambitious hospitality project, he is proving that he is not just a basketball superstar but a multifaceted individual with a passion for bringing people together through food and drink. As he steps into this new chapter, fans and food enthusiasts alike are eager to see how his vision unfolds and how it will contribute to the vibrant culinary landscape of San Francisco.